A foodie guide to what's hot in Devon
I love a traditional Sunday Lunch but last weekend thought I’d give something different a try. I picked up the book Palestine on a Plate at work and was immediately attracted by the vibrant colours shouting out at me from the page. After inviting a […]
I love our Community Orchard. It stands in an amazing position overlooking both the River Dart and the Britannia Royal Naval College, is host to a bucket load of wildlife and a couple of laps in the afternoon is enough to satisfy a small spaniel […]
I recently started following the #7favouritecookbooks hashtag on Instagram which got me to thinking. If I were stranded on a desert island which books would I rush to take with me. Well apart from the obvious : Fergus Henderson’s “Nose to Tail Eating” (there must […]
There’s always room for another cookbook on your shelf right? Especially one as visually appealing as this one. FOUR SEASONS AT THE FISH DELI is a recent publication by Nick and Michele Legg from the Ashburton Fish Deli, an amazing delicatessen specialising in … yes […]
Culinary Lockdown Lessons
So, here we are, 12 weeks after the Government gave us permission to Stay at Home! Most of the things we took for granted: the freedom to go anywhere, buy anything and see anyone were suspended. The pubs, cafes and restaurants closed, the streets were […]